Our Place x Fly by Jing
Hot. Steamy. Saucy.
To usher in the Lunar New Year, we partnered with Fly By Jing to get maximum flavor (and therefore maximum luck). Whether you’re steaming foods to let the sauces shine or turning up the heat for more wok hei, this limited-edition collaboration is as hot as a fire-breathing dragon.
That’s One Hot Wok
Oven Safe up to 600°F
As is often the case, heat = flavor. Well, this wok brings the heat. Carbon steel has the heat retention of a cast iron without the weight. It’s perfect for high, high temperature cooking, super sears, and easy maneuvering.
Hello, Seasoning
With an ultra pre-seasoned wok, you’re already so close to prime performance. But it will only get better every time you oil it and cook with it. So, the more you use your wok, the better tasting your food will be. Win-win.
Built to Last
The wok is as durable as it is versatile. The carbon steel is anti-corrosive and easy to maintain. If you’ve never cooked with a wok before, this is the perfect starter wok that you’ll never want to part with.
Pairs Well With
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