Designed for Flavor
The shape causes moisture to circulate for extra-tender, more flavorful foods.
Traditionware®
Designed to honor the traditions we hold close and share around the table.
Tagine
Handmade in Morocco for slow-cooking in your Always Pan
(NaN)
$80
Original price:OUR GIFT FOR YOU
Why You'll Love It
Custom-designed to fit the Always Pan, this beautiful clay Tagine is for slow cooking long, comforting dinners with chosen family and friends.
- Handcrafted by artisans in Morocco, so no two pieces are alike
- Conical shape leads to better moisture and flavor retention for better-tasting slow-cooked results
- No need for pre-seasoning or other high-maintenance requirements typical of regular tagines
All profits from the limited-edition Olive & Clay Tagine will be donated to Middle East Children's Alliance to deliver emergency aid in Gaza.
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- Tagine
- 10.9 in. diameter, 6.6 in. height
- 3 lbs.
- Handcrafted in Marrakesh from durable, chip-resistant clay
- Fully glazed, so no pre-seasoning is required
- Custom-fit for the Always Pan, so you can cook and serve your meal in one dish
- Features an integrated steam release function and utensil slot, giving you control over the steam level
- Lid only (pan not included)
- Oven-safe and heat-resistant up to 500°F
- Hand washing recommended, avoid abrasive sponges and intense scrubbing to preserve the glazed exterior
- Does not require a diffuser for use on stovetop (unlike tagines with clay bases)
- Learn more about our limited warranty.
Designed for Flavor
The shape causes moisture to circulate for extra-tender, more flavorful foods.
Traditionware®
Designed to honor the traditions we hold close and share around the table.
The Story Behind the Design
The limited-edition Olive & Clay Tagine was designed by Tangier-based Palestinian artist Nina Mohammad and tells two stories at once: Olive honors her grandmother, Fatima, who planted olive trees in their homeland, while Clay speaks to the material used to craft tagines — an ancient cooking tool — in Morocco and countries around the world.
Up Close
Slow Cooking
The conical shape retains flavor in ways more modern cooking techniques cannot. By trapping and circulating steam, moisture drips back down into the food during the slow cooking process, creating fork-tender results that simply can’t be matched.
Tradition With a Twist
We designed our Tagine to offer all the benefits of traditional slow cooking without the usual upkeep. Unlike other tagines, it doesn't require pre-seasoning or a diffuser, allowing you to focus solely on your recipes.
Made in Morocco
Crafting something by hand means no two pieces are the same. That kind of personal artistry is at the core of Our Place, and we’re bringing it to the center of your table.